انتشار شماره پاییز مجله علمی پژوهشی تغذیه روزهداری و سلامت
آخرین شماره مجله علمی پژوهشی و انگلیسیزبان تغذیه روزهداری و سلامت (Journal of Nutrition, Fasting and Health)، با 1 مقاله مروری و 10 مقاله اصیل پژوهشی در سایت مجله بارگزاری شد.
انتشار مقاله یا دسترسی به متن کامل مقالات منتشر شده برای تمامی نویسندگان و پژوهشگران کاملا رایگان است.
لیست مقالات منتشر شده در شماره پاییز سال هشتم (J Nutr Fast Health.2020; 8(4)):
1. Advance in Ultrasound-Assisted Extraction of Edible Oils: A Review
Masoumeh Marhamati; Zahra Kheirati Kakhaki; Mitra Rezaei
2. Inhibition of Staphylococcus Aureus in Hamburger Using Chitosan Film Containing the Nanoemulsion of Trachyspermum Ammi and Bunium Persicum Essential Oils
Batool Soltaninezhad; Saeid Khanzadi; Mohammad Hashemi; Mohammad Azizzadeh
3. Effect of Different Cooking Methods on Nutritional Quality, Nutrients Retention, and Lipid Oxidation of Quail Meat
Sara Mohamadi; Aziz A. Fallah; Saied Habibian Dehkordi; Avat Fizi
4. Toxicity of Biogenic Amines and the Chemical Indices for Spoilage in Peeled White Shrimp (Litopenaeus vannamei)
Ali Fazlara; Rahim Peighan; Meisam Gharehchahi; Seyyed Mohammad Ali Noori
5. Potential of Aflatoxin Production in Aspergillus Section Flavi Isolates of Pistachio in Iran
Mehdi Mohammadi Moghadam; Saeed Rezaee; Amir Hossein Mohammadi; Hamid Reza Zamanizadeh; Mohammad Moradi; Seyed Reza Fani
6. Quercetin Production and Phenylalanine Ammonia Lyase Activity Enhancement by Putrescine and Benzyl Amino Purine in Vitro Culture of Achillea Millefolium Linn
Solmaz Beldarvandi Askar; Hossein Afshari; Zahra Oraghi Ardebili
7. Chemical Composition, Antimicrobial and Antioxidant Activities of Lavandula Angustifolia Essential Oil
Maedeh Salavati Hamedani; Mohammadreza Rezaeigolestani; Mohammad Mohsenzadeh
8. The Improvement of Crocin Stability in Rock Candy (Nabat) By Microencapsulation
Elham Ganjali; Amir Hossein Elhamirad; Fereshteh Hosseini; Maryam Mahfoozi
9. The Combined Effect of Shallot Extract by Vacuum Rotary Evaporator Technique with Common Antibiotics Against Multi-Drug-Resistant Bacteria
Omid Pouresmaeil; Fatemeh Baledi; Sara Sherafati; Atefeh Sarafan Sadeghi; Davood Mansury
10. Investigation of the Chemical, Textural and Sensory Properties of Some Fruit Puree Added Ice Cream
Zekai Tarakçı; Murat Durak
11. Characterization of White Chocolate Enriched with Free or Encapsulated Pomegranate Extract
Zohreh Didar
دیدگاهتان را بنویسید